
Kera and Sam were more than best friends; they were family. They built their careers together, side by side, until a promotion turned everything into a competition. When Kera is accused of theft, she thinks her life is over… until an unexpected secret is exposed. In the end, she learns that betrayal runs deep, but karma cuts deeper.
I always thought betrayal would come with warning signs, like whispers behind my back, a shift in tone, something to tip me off before the knife slid in.
But no.

An upset woman | Source: Midjourney
Instead, betrayal came with a smile. With a hug. With the promise of friendship.
My name is Kera. I’m twenty-eight years old, and everything I have now, I built from nothing.
I was left at an orphanage as a baby. There was no note, no explanation. Nothing. Just an abandoned girl who grew up bouncing between foster homes, learning that while people wanted to be nice, the only person she could truly rely on was herself.

A little girl playing with toys | Source: Midjourney
That was until Sam.
We met when we were eight, two kids with no families, clinging to each other like lifelines. We learned to cook together, sneaking into the orphanage kitchen at night to steal peanut butter or test recipes that we saw on TV.
We dreamed of becoming chefs, of running our own restaurant someday.
“One day, Kera,” Sam said. “One day, we’ll have big kitchens and lots of money! And we can buy all the food we want.”
“I know,” I said, smiling.

A smiling teenage girl | Source: Midjourney
It felt good to dream. It felt good to look forward to something. To see a future that was bigger than we ever thought we could have.
And we worked for it, too.
We got into culinary school on scholarships and hopes. And, surprisingly, we graduated at the top of our class. We thrived on creativity and passion. On the days we felt like giving up, we pushed through. We pushed each other, and if we fell, we fell together.
“I’ll always be here, Sammy,” I told her one day after we ended up in the ER.

A woman standing in an ER | Source: Midjourney
Sam had been too enthusiastic when chopping up herbs and had an incident with a knife.
“I know, K,” she said, smiling through her painkillers. “It’s together or nothing, right, sis?”
Eventually, we landed jobs at one of the best restaurants in the city. We didn’t know how Lady Luck kept shining on us, but we were grateful that she did.
Side by side, Sam and I climbed the ranks, proving ourselves in the brutal, high-pressure world of professional kitchens.

A woman working in a professional kitchen | Source: Midjourney
So when the head chef position opened up, we were both the top candidates.
That day, after the announcement, Sam pulled me aside.
“No matter what happens, let’s not let this ruin our friendship, okay?” she said, squeezing my hand.
I smiled.

A woman working in a professional kitchen | Source: Midjourney
“Of course,” I said. “Nothing changes. But I am starving. Let’s get some food on our break. A greasy cheeseburger from that place down the road sounds like it would hit the spot.”
She smiled back, but there was something… off. A little too much relief in her voice, like she already knew how this would play out.
“Sure,” she said. “Let’s meet there. I have something to do first. A pharmacy run, you know.”

The interior of a pharmacy | Source: Midjourney
I ignored the feeling. Sam was my best friend, after all.
But I shouldn’t have ignored any of my feelings. The first worrying sign was when Sam didn’t meet me for lunch during our break. She just didn’t show up.
That evening, after the dinner service, I was cleaning up my station when our boss, Chef Reynard, stormed into the kitchen. His face was like stone, his sharp blue eyes locking onto mine.

Food on a pass in a kitchen | Source: Midjourney
“I didn’t expect this from you, Kera!” he thundered. “I thought you were better…”
Silence fell. The entire staff froze, utensils clattering, conversations dying mid-sentence.
“Chef?” I swallowed hard.
He turned to the room.
“Everyone, to the break room. Now!”

An upset chef | Source: Midjourney
The weight of his words sank into my stomach like lead. Something was very, very wrong. What was Chef on about?
We filed in, confused, exchanging nervous glances. Chef Reynard stood at the front, arms crossed, his expression unreadable.
“This evening, during an inventory check, something was found,” he said. “Stolen black caviar. In Kera’s bag.”
I stopped breathing. I broke out into a sweat. I felt dizzy.

A woman’s bag | Source: Midjourney
My bag?
My stomach twisted into a hundred knots.
“That’s impossible!” I gasped.
Chef Reynard didn’t react.
“I announced earlier today that I’d be doing an inspection. Someone’s been stealing from my kitchen.”
His eyes were sharp, scanning the room.

A pantry | Source: Midjourney
“And tonight… I found this.”
He held up a small glass jar of caviar, the kind we only used for high-end VIP guests who ordered top-shelf alcohol like it was absolutely nothing.
I stared at Chef’s hand, looking at the glass jar like it was a snake, waiting to strike.
“I didn’t take that,” I said, my voice hoarse. “I swear on my life, Chef. I would never… I would never jeopardize my position here!”
“Then, Kera, how did it end up in your bag?” His voice was calm but firm.

A jar of caviar | Source: Midjourney
I opened my mouth, then shut it. I didn’t have an answer. I felt dizzy.
Sam sat beside me, her hands clasped in her lap. She wouldn’t meet my eyes. She didn’t offer an encouraging smile. Or a hand squeeze.
A sick feeling curdled in my gut.
Chef Reynard exhaled.
“Tell me why I shouldn’t fire you right now.”

An angry chef | Source: Midjourney
I froze.
“Come, Kera. Tell me.”
Tears burned behind my eyes.
I looked around the room, at my coworkers, at the people I had worked beside for years. Some of them looked skeptical. Some looked outright disappointed.
But Sam?
She just sat there. Silent.

A woman sitting | Source: Midjourney
That’s when I knew.
She knew about the inspection. She was the one who did it. Her eyebrows were furrowed like they always were when she was up to something.
Chef Reynard had been on the phone earlier that morning, talking about the missing inventory, saying that he planned to check bags after our shift. But I hadn’t thought anything of it. There was no reason for me to.
But Sam had overheard. When we were changing into our uniform in the locker room she smacked my arm to make me stop talking so that she could hear what Chef was saying.

A woman looking down | Source: Midjourney
But… Sam? Would she really do that to me? Or was my imagination just running wild because the thought of me losing my job was so… close?
I felt the knife twist before I even knew it was there.
I stood up, my throat closing.
“I…” I couldn’t even get the words out.
“I should go…”

An upset woman | Source: Midjourney
Chef Reynard didn’t say anything. He just looked at me for a moment, his eyes softening.
I wanted to cry. I wanted to curl into a ball and just cry for a few hours. My career, everything that I had worked so hard for, was over.
I turned toward the door, my heart shattering.
“Stop, Kera,” he said.
I turned back, blinking through tears.

A door in a restaurant kitchen | Source: Midjourney
Chef Reynard reached into his pocket and pulled out a small ultraviolet flashlight.
The room went still again.
“There’s a security measure in place,” he said, his voice even. “I have marked all the caviar jars with an invisible, transparent ink, one that leaves residue on anyone who touches it. This is the new batch, and no one has worked with these yet, so only the person who stole the jar would have the stuff on their hands.”
A ripple of murmurs swept through the staff.

A flashlight | Source: Midjourney
He held the jar under the light, and sure enough, a faint, glowing mark was smeared along the lid.
“We started doing this a few years ago when we had another case of sticky fingers. One of our waiters was walking away with our caviar and bottles of champagne, ready to sell on the internet.”
Then he turned the light to his hands. They were clean except for his fingers, where he had held the jar moments before.
His eyes met mine, and he almost smiled.

Bottles of champagne | Source: Midjourney
“Everyone, hands out. Now.”
One by one, we stretched our arms out as he held the light to them.
Nothing.
Nothing.
Nothing.
Dirty nails.
Nothing.
Then…
A faint glow appeared on someone’s fingertips.

Ink on a woman’s hand | Source: Midjourney
That’s when the entire world tilted.
Sam.
The soft blue stain lit up on her skin, it was unmistakable. A choked sound left my throat. My best friend, my sister, sat there, caught red-handed.
Chef Reynard stared at her in disbelief.
“I need you to explain yourself,” Chef said.
“I… Chef…” Sam tried to say, her face drained of color.

A shocked woman | Source: Midjourney
“I never thought someone would do this to their best friend,” he said quietly.
Then, his voice hardened and his face darkened, anger taking over.
“You set her up? You set Kera up? You were willing to destroy her career for a promotion?”
Her mouth opened, desperate.
“Maybe someone else touched it before me… and I touched something they touched.”

An angry chef | Source: Midjourney
Chef Reynard didn’t even blink.
“Just go, Sam.”
I watched her grasp for anything to save herself. But there was nothing.
She knew it.
I knew it.
She stood abruptly, her chair scraping against the tiles. Her eyes flicked to me, just for a second.

An upset woman | Source: Midjourney
And in that second, I saw something that made my blood boil.
Sam didn’t think she’d get caught.
She wasn’t sorry. She was angry.
She stormed out, and just like that, she was gone.
The room was silent.
I was still shaking. I felt betrayed and hurt, heartache worse than I’d ever felt before.

A shocked woman | Source: Midjourney
“Kera,” Chef Reynard said.
“I meant what I said,” he continued. “I don’t tolerate thieves in my kitchen. And I couldn’t believe that it was you. I just… couldn’t. Let’s go to my office.”
We went to his office. I followed him quietly, my hands still shaking.
“Kera,” he said, sitting down. “I didn’t want to believe it because I had just drawn up something for you. But I need you to know that I don’t tolerate people who betray their own.”

An office | Source: Midjourney
He placed a single piece of paper in front of me.
A contract.
“You worked your butt off for this place, my girl,” he said. “I’ve noticed it from the beginning. And you’ve earned your spot as head chef.”
I took a deep breath.
“I had nothing to do with Sam’s actions,” I said. “Absolutely nothing.”

A contract on an office desk | Source: Midjourney
He smiled and held a pen out for me.
And I signed my name.
After my shift, I stopped at a food truck on my way home, trying to wrap my mind around everything. How was I going to go to our apartment and face Sam?
I wanted to slap her for almost costing me my job, but I was also worried about what she was going to do next.
I had been saving over the years. Sam had not, wanting to spend everything on clothing and alcohol. I highly doubted she had any savings, or at least enough to get by until she got a new job.

People outside a food truck | Source: Midjourney
But I shouldn’t have worried.
When I walked into our apartment, Jenna, our roommate, was sitting on the couch playing video games. Sam was nowhere to be seen.
“She’s gone,” Jenna said, pausing the game.
“What do you mean?” I asked.
“She’s gone. She packed up, and some guy named Dylan came to help her take her things. She said to tell you that she wanted more for herself and that she needs to find her happiness out of your shadow.”

A woman playing video games | Source: Midjourney
What the actual heck?
“Thanks, Jenna,” I said, flopping down on the couch next to her.
“What happened? She got fired? She quit?”
“How about I tell you tomorrow?” I asked. “I just want to get into bed.”
I was devastated, but I had never felt the way I had before. There was so much anger and hurt. Pain that demanded to be felt.
If this is what Sam was truly capable of, then maybe I was better off without her.

An upset woman lying in her bed | Source: Midjourney
“If I’d married an American and lived in Hollywood, I’d probably be on my third husband by now.”

Following a promising career in show industry, Rachel Ward appeared to vanish from the public eye.
Rather than pursuing celebrity, she concentrated on her 39-year marriage to Bryan Brown and their expanding family.
She is devoted to her two grandkids, who she now has.
About the same time that Rachel Ward met Bryan Brown, she was listed as one of the ten most beautiful women in the world. She was a rising star who had been nominated for a Golden Globe and appeared on the cover of UK Vogue.
Richard Chamberlain, her co-star in “The Thorn Birds,” was enamored with the stunning actress. Speaking about their time together on set, he remarked that because of his stunning co-star, all the love scenes were a pleasure to perform. She was in love with someone else, though, even as he was falling for her.
At one point, Chamberlain disclosed that Ward was falling in love with Brown at the time, indicating that she was a romantic, but regrettably not for him. Despite this, Chamberlain claimed that Ward’s enthusiasm was infectious, primarily due to the fact that they portrayed a couple in love.
He went so far as to say that it was easy to accept that Ward was in love with him and no one else. “I assumed I was the one! It was amazing. God, he used to think, ‘She’s really into me.
According to Ward, there was a strong attraction between her and Brown. “His pecs were nice.” It is, after all, quite chemical, don’t you think? She talked about what made her fall in love at first, saying, “It’s pretty basic.” In all honesty, there was no other way to explain her feelings—she simply liked him.
Brown, meanwhile, immediately concluded that Ward was “not a bad sort.” He was attracted to her right away, but it took him a while to express his interest in her. For Ward, however, this was no big thing because, according to Brown, it was a challenge she was eager to take on until he eventually changed.
It was obvious once Ward made up his mind about him: the 35-year-old ladies’ man, who was, to be honest, just a man averse to commitment, was done playing games. It was now time for him to be married, if not to the stunning Rachel Ward.
Despite coming from a shattered home, Brown never thought he would get married, but in nine months, he and Ward were married. Before Ward entered his life, he used to assure his mother that he would never get married.
Ward and Brown were married under different circumstances, despite the fact that many people decide to get married after discovering they have everything they could possibly need and want in a spouse. Brown was filming a project with Paul McCartney in London at the time. When Ward arrived, they got into a heated dispute.
Brown said, “I just thought we may as well get married if we’re going to argue like that.” In Oxfordshire, the home of Ward’s boyhood, they were married that year. After a while, they made Sydney their home, raising Rose, Matilda, and James, their three children.
Selecting an Alternative Course
Ward was the star of numerous songs prior to “The Thorn Birds.” Although her 1983 mini-TV series with Chamberlain was well-received, she eventually gave up acting due to scathing criticism of her performance. Speaking on her personal experience, she acknowledged:
“I took being slaughtered very seriously. After that, I never really regained my confidence.
Ward’s career was impacted by “The Thorn Birds,” but in the end, it helped her find the love of her life. As they waited for a take one day, Brown instructed Ward to raise her hand. When he saw three lines in her hand during his palm reading, he concluded that she would give birth to three children. They had no idea that they would end up having three children together.
Ward kept acting, but not very often. She made the decision to put her family first and relocated to her husband’s home country of Australia.
In response to a question concerning advice on preserving marriage, Brown says that one should “say yes to your wife all the time, and if anything goes wrong, say ‘it’s my fault.’” Men would be happier if they knew that.
Together, the charming couple had three children who all follow in their footsteps: The most well-known roles for their 1987-born daughter Matilda are in the television series “Lessons from the Grave,” “How God Works,” and “Let’s Talk About.” Their daughter Rosie is well-known for “Black Mirror,” “Inside No. 9,” and “Gangs of London,” while their only son Joe is well-known for “Let’s Talk About” and “Rake.”
Brown acted in the family-friendly film “Palm Beach,” directed by Ward, with his daughter Matilda. The family completed the project collectively.
When Matilda, Ward and Brown’s daughter, gave birth to Zan Neathway Gooding, her first boy, in 2019, the couple became grandparents for the first time. Brown remained by her daughter’s side, eager to eventually hold his grandson in his arms.
The actor did not sure how to react to being referred to as “grandfather,” even if he was a devoted grandfather, since it seemed to reveal his age. But whether he liked it or not, he had to admit that he would always be referred to as “grandpa.”
At first, Brown was concerned about becoming a grandfather because a lot of people were assuming he would adore it. When his grandchild arrived, he quickly became attached to the young boy and wanted to spend as much time as possible with him. He had wanted to work through that portion on his own.
Following the birth of her son, Matilda married Scott Gooding, formally becoming his adolescent son’s stepmother. They had originally planned to wed on Brown and Ward’s land in New South Wales, but they had to postpone their wedding due to the fear of a wildfire.
The family was forced to evacuate after the bushfires threatened to destroy their house. Although they would have preferred to wed at home like her parents did, Matilda decided to get married in Sydney to make sure everyone was safe.
Gooding’s kid was very involved in the wedding. With a broad smile on his face, he stood behind his father during the ceremony. According to the renowned chef, the wedding was “possibly the best moment” of his life, therefore it was the perfect unforgettable occasion.
Matilda is a happy mother of two now that he has had her younger siblings taken care of. Gooding posted a cute picture of his son strolling and pulling the pram of his younger siblings.
Similar to how Ward and Brown remain involved in their children’s life, they also make an effort to spend as much time as they can with their grandchildren. The devoted grandparents post glimpses of their grandparenting on Instagram, where they participate in a variety of activities.
Ward is seen gardening with her oldest grandson Zan in one cute video. In their herb garden, they can be seen sprinkling sugar cane mulch. Gooding boasts that his mother-in-law is “nurturing” her grandkids in the same manner that she strives to take care of the surroundings.
Zan spends time with their farm’s horses when he and his grandmother, whom he refers to as “mopie,” aren’t in the garden. They also spent a Christmas at the family farm, where the devoted grandma raised her first grandchild by exposing him to the animals at a young age to help him become accustomed to them.
Anouk, her second grandchild, arrived, and Ward made sure to spend equal time with him. One day, Gooding took pictures of Ward walking with her daughter Matilda and her second grandson, capturing the precious moment.
When their daughter Rosie became engaged to her fiance Andrew Cameron in 2020, their family grew even more. The start of a stunning partnership was marked by their Instagram engagement announcement.
After a span of two years, Rosie and Andrew joyfully relocated to a stunning new residence in New South Wales. Surrounded by a forest, waterfalls, and an abundance of avocado trees, the property has a modest house.
All of their neighbors stopped by to give the gorgeous couple a warm welcome when they arrived in the neighborhood. They declare they intend to stay awhile and claim to have everything they could possibly need in the town.
Cameron is an Australian regenerative farmer who shares Ward’s enthusiasm for the practice. He was a perfect fit for the rest of the Brown family, which made it simple for everyone to get along and share interests.
Ward and Brown have raised their family admirably throughout it all. Despite the fact that their children have grown, they maintain a close relationship and try to spend as much time as possible with their in-laws. The Browns, Goodings, and Camerons were a joyful family celebrating Christmas together in 2021.
Ward claims that at that point in her life, she most likely would have been married to a third husband if she had married an American and moved to Hollywood.
Ward and Brown are enjoying a successful marriage and their children are all grown up and independent. Ward acknowledges that she thinks there’s more to life than her marriage and her family life, even after 39 years of marriage and counting. Says she:
“While my family and marriage are very important to me, they are also not the end all be all.” I want to pursue a profession in acting because I adore it.
Ward has all the connections necessary to maintain her presence in Hollywood, even if she has spent the years living in Australia. As a matter of fact, she has been making the trip to Hollywood on demand for years.
Ward claims that even though it could have been more practical for her to live in America for her career, she most likely would have been married to her third husband by then if she had married an American and moved to Hollywood.
Rather, she is in a committed relationship with the passion of her life and has complete control over her house and family. When she’s not working on a project, the actress frequently shares with her kids what she does with pride.
One day, while painting her house over several days, her daughter Rosie captured her elevating a glass and the ladder she needed to do the job. Instagram users agreed with the happy daughter’s goal of showcasing what an amazing mother Ward was.
Ward shares more on her Instagram than only her abilities and priceless family moments—her sense of humor. She corrected misinformation regarding her activities during the COVID-19 pandemic.
She reported the following facts: (1) she hadn’t visited the US in more than five years; (2) she didn’t have a personal trainer; (3) she had spent the previous ten days at the mid-north coast; and (5) she lacked COVID-19. “Take a swing at another witch,” she concluded her amusing message.
Ward works on her farm while Brown is filming “Darby and Joan” on television. Together with other things, they are the owners of The Good Farm Shop, which offers ready-made, organic meals.
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